A four day weekend is always great to rest the body and mind.
We had quiet Thanksgiving yesterday. Rather I should say I had a quiet Thanksgiving. Mrs. Poolman spent 12 hours at the hospital, caring for critically ill babies. I felt pretty good that I got my assigned tasks accomplished, but it doesn’t hold a candle to her productivity of the day.
I started with Thanksgiving Day mass. Monsignor C was quite impressed with the “crowd” at mass and said so. Actually, it was a very nice way to start the day. I saw and talked with several people I know. A brother-sister team of former and current students were the altar servers, and I talked with them. Monsignor C set a perfect tone and preached a good homily. Plus, he kept the whole thing short. We have so much for which to be thankful, it doesn’t hurt to start off the day on the right note.
I spent most of the rest of the day on my own. I cleaned the house, updated and balanced the checkbook and, of course, prepared Thanksgiving dinner.
Unlike most of our holiday meals, this was a small gathering. We had no out-of-town company. Of our friends, everyone was doing their own thing this year. Among family and friends, most of the kids are in their mid to late 20s with jobs, formal or informal “in-laws,” etc. It is very difficult to organize holiday gatherings with multiple family groups.
We had dinner scheduled for 8 p.m. since Mrs. P wasn’t scheduled to be home until 7:30. Writer Princess, Son-in-Law and Poolboy all contributed to the meal and joined us. (Poolboy’s girlfriend “GF” was off in Orlando with her family.) We thought we were going to have one “holiday orphan,” but he got a better offer at the last minute.
I was fairly happy with the way things turned out. Although I cooked only the turkey, green beans and rolls, I still had to coordinate all the other dishes through two ovens. Poolboy made the mashed potatoes. Writer princess fixed the dressing. Mrs. P pre-prepared a squash casserole and an artichoke dip for an appetizer. She also made the gravy when she got home. (I never have gotten the knack of making gravy.) SIL baked pumpkin and pecan pies.
So it was just the five of us until a couple of our friends/neighbors wandered down for dessert. Much quieter than typical Casa Poolman holidays, but very nice all the same. Most of the rest of the weekend will be devoted to eating leftovers and watching football. Maybe a little shopping thrown in. Should be good!